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My easy cream cheese frosting recipe is extra creamy, extremely velvety and super soft. It’s tart and not overly sweet and it tastes as pure sweet cream cheese. You can make soft designs with it because it’s sturdy enough to hold its shape and doesn’t get runny. By taking care of some details through the steps I’ve managed to work with this cream cheese frosting even if living in a tropical paradise.
That’s right! This cream cheese frosting recipe has stood the test of warm weather. Living in the Caribbean may seem like a fantasy and may make you want to put that #ilivewhereyouvacay hashtag in every…
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Super soft, fluffy, pillowy and moist! These incredible Orange Cream Cinnamon Rolls are just a dream! The warmness of the cinnamon and the sweetness of the orange notes were like a cozy hug early in the morning. Because you know I hate to compromise when it comes to flavor and texture, I filled them with all my favorite things in rolls: cream cheese, a fruity filling and super cinnamon-y brown sugar-cinnamon mixture. I smeared a thick and creamy cream cheese glaze on top for more goodness in every bite! The good news? You have the option to fully bake these the day before and still eat soft and fluffy warm buns the next morning. Keep reading to learn how!
If only you would’ve smelled my kitchen when I was rubbing the orange zest with the brown sugar and cinnamon! When I caught myself smiling in awe after those fragrant notes started perfuming my kitchen I knew…