Farmers Market Extra Creamy Pasta (made with coconut milk)

Even if the holidays are mega officially here and we wish to eat our weight (and the neighbor’s) in cookies and cake, we still need to eat, right?! Like real, substantial food I mean. That’s why I needed to share with you this super creamy pasta I made the other day using coconut milk, all the fresh squash from the season and lots of earthy herbs for a warm and comforting pasta meal. No heavy cream or butter this time. All the creaminess of the sauce comes purely from the coconut milk, the starch from the pasta water and all the cheese melted into it.

savory eats, pasta recipesDev AmadeoNovember 9, 2020cheese, rosemary, thyme, creamy pasta, olive oil, easter, herbsComment

Summer Herb Pasta with Toasted Pistachios

This is an easy summer herb pasta that should be in your repertoire. The pasta sauce is infused with fragrant herbs and cheese, plus it’s served with a generous amount of whipped burrata, ricotta and cream cheese for an insanely simple and delicious meal. And you'll make it in less than 25 minutes, and that’s including prep time!

savory eats, pasta recipesDev AmadeoJuly 27, 2020burrata, basil, ricotta, pistachios, herbs, summer, an hour or less, creamy pastaComment

Extra Creamy Basil Mushrooms Linguine with Parmesan & White Cheddar

savory eats, pasta recipesDev AmadeoOctober 6, 2019mushrooms, basil, creamy pasta, an hour or less, summer, fall, herbsComment

Cacio e Pepe with Lemons & Cerignola Olives

savory eats, pasta recipesDev AmadeoJanuary 30, 2019creamy pasta, summer, olives, cheese, an hour or less