Posts tagged sweetened condensed milk
Cinnamon Roll Croissant French Toast

These incredibly delicious overnight Cinnamon Roll Croissant French Toast are crispy, velvety and so much fun! The recipe uses sweetened condensed milk, they are stuffed with a cinnamon-brown sugar mixture and topped with a thick cream cheese icing. Baked to perfection for less mess and crispy perfection. You’ll get that cinnamon roll taste in every bite! Who doesn't love a good dessert mashup for breakfast?!

If the flavors of these cinnamon croissant French toast sound heavenly to you, you will love them even more when I tell you that they can be made ahead. Just fill them with the cinnamon-sugar mixture and let them soaking overnight. The next morning…

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Tres Leches Tiramisu

Two of the best desserts in the world combined! This no-bake tres leches tiramisu is made with traditional ladyfingers that are soaked in a three milk syrup, as in the traditional tres leches cake. This is an insanely rich and creamy tiramisu that never gets soggy because the syrup is thick and velvety. That’s why this decadent dessert is so delicious! It’s a delicate combination that celebrates the beauty and simplicity of using everyday ingredients in unexpected ways.

I think tiramisu is one of those desserts that can be intimidating but in reality it’s ridiculously easy to make. You don’t have to turn the oven on, which I never mind but still is one step less, and requires simple everyday ingredients…

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Pumpkin Cheese Flan

Who doesn’t love an ultra silky and creamy flan?! This flan is the perfect recipe for any fall celebration you have. The texture is ultra creamy thanks to the pumping pureé, the cream cheese and the sweetened condensed milk, which is the only sweetener in tis recipe. Thanks to the burnt caramel and the Italian meringue on top, you don’t need extra sugar for the flan. In this post I’ll tell you how to make a pumpkin flan…

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No-bake Cheesecake with Pistachio Crust

This silky and creamy delicious no-bake cheesecake is just a dream to make. It has a buttery crumbly cookie crust and all the nuttiness of pistachios. And the cream cheese filling of this no-bake cheesecake it’s made with just 3 ingredients, and one of them is sweetened condensed milk! This will be your favorite lazy no-bake dessert!

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Sweetened Condensed Milk Croissant French Toast

These quick croissant French toast made with sweetened condensed milk are super silky and extremely soft! Besides using condensed milk, I toasted the croissants before soaking them in the egg mixture, that way the croissants ended up being crispy and dry on the surface but still super soft on the inside. Never soggy and with the perfect crisp texture.

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Tres Leches with Coquito

It’s been a while since my last tres leches cake. And since you guys loved so much my coquito recipe I guess I will put the two together in one amazing recipe. That's how this tres leches made with coquito came to be. Swap coquito for eggnog and you have an eggnog tres leches. It has a sponge but still super soft cake soaked in sweetened condensed milk, evaporated milk and, you guessed it, coquito!! Even if you would think the pistachios and blueberries are pure decorative, they both bring a nice texture and contrast to this smooth rich cake.

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