Posts tagged lemons
Lemon Curd Cheesecake

This is simply the best lemon curd cheesecake recipe! The aromatic sweet notes of lemon and the tanginess of the cream cheese make a beautiful flavor combination really hard to beat. The classic buttery graham cracker crust is the perfect base for this cheesecake. You leave it just with the lemon curd topping or you can crown it with a tall and fluffy Italian meringue, which contrasts perfectly with the creamy texture of the cheesecake. You need to taste it for yourself understand how delicious really is this cheesecake. It’s the creamiest, silkiest and most decadent cheesecake recipe you’ll find!

I can’t believe I’m publishing this recipe now. I developed this recipe a long time ago for a family lunch and is the inspiration for my Brownie Cheesecake Bars and my Lemon Curd Cheesecake Tart. But time went by and I never…

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Cream Cheese Lemon Pound Cake

I simply can’t resist lemon and cream cheese together, so obviously I needed to put them together in a recipe! This cake is super soft and has lots of citrusy notes thanks to all the lemon zest in the batter and lemon juice in the cream cheese frosting. A bit of cream cheese in the actual cake batter makes this cake a bit lighter. It’s pure simplicity and pure perfection!

What I love about this cake, even more than its amazing taste, is that it’s so simple and yet people go crazy for it. Everyone loves a good lemon cake. Most people probably have a nostalgic story attached to one, no matter…

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Easy Lemon Olive Oil Cake with Lemon Curd and Meringue

This Lemon Olive Oil Cake is tender, soft and super moist. It’s a simple cake recipe that you can make in about an hour any time you are craving a sweet and easy bite. But the addition of the lemon curd in the batter and a crowning mellow meringue on top make this a showstopper for any special occasion! It’s simply a crowdpleaser!

If you have never baked a cake with olive oil, you are missing out badly! Baking cakes with olive oil is perfectly fine. You know I love olive oil cakes. The lightness…

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Lemon Basil Olive Oil Cake

You may think of this as a classic lemon olive oil cake, but then each bite has the sweet and aromatic notes of basil. Doesn’t it sound delicious?! This cake is very soft, moist, supple and lemony. It’s the cake for lemon lovers because it has lemon juice and lemon zest all over it! The cake itself is made in less than 45 minutes, including prep time, and you only need a few basic ingredients to make it. A super creamy buttercream with a touch of lemon and cream cheese is, literally, the icing on the cake!

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Lemon Yogurt Cake

This easy Lemon Yogurt Cake is incredibly fluffy, moist and tender! I am kidding you not when I tell you it will kind of melt in your hand if you try to grab a piece. The star is the crunchy sugary topping, something I’ll start using in many other cakes now. I can’t go back now! It’s a technique you can use in many cakes. Start with this one and you will be hooked for ever!

I guess we can never have too many easy snacking cake recipes! They’re so good, morning, evening and night and anything in between. For me, they’re especially priceless for late night, when I’m craving…

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Lemon Pistachio Loaf Cake

This lemon pistachio cake is out of this world!! With a super soft and tender crumb, is a cake perfect for snacking and sharing around. I promise you can get a prettier swirl than mine, but you have to keep reading to understand why is that! The point is that this is another wonderful loaf cake recipe that you need to have on your repertoire for those moments you want a classic simple cake.

I have to admit I was pretty hesitant about sharing this cake. It has been sitting in my computer for a few weeks now. It was addictive and so good! But being my own director, cinematographer production assistant and talent while filming videos has its consequences, haha! For some reason I had to rush the process a bit while filming…

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Lemon Curd Jumbo Almond Muffins

These Lemon Curd Jumbo Almond Muffins are for lemon lovers! The are full of sliced almonds, the tops are ultra crunchy and yes, they have lemon curd in the batter and lemon zest in the streusel on top. The texture is super crumbly, typical of quick breads. You will feel the hint of lemon in every bite!

I’m so happy to bring you this brand new recipe, the first in the last couple of months. I’ve been away working in something that’s been on my to-do list for a very long time, probably more than…

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Lemon Curd Cheesecake Tart with Basil Lemon Crust

This lemon curd cheesecake tart recipe is very, very creamy and full of lemon flavor! Besides all the lemon in the silky lemon curd, it has lemon zest in the crust as well. I also infused the crust with basil and it brings out the lemon flavor beautifully, besides adding a floral and fresh note to every bite. It’s a super easy make-ahead dessert. This tart is so happy and vibrant, it will make you smile with every bite!

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Super Moist Lemon Blueberry Cake with Lemon Cream Cheese Frosting

This super-moist and soft lemon blueberry layered cake is bursting with summer tangy flavors. It’s for serious lemon lovers because it has lemon all over it! I layered it with my super smooth and creamiest cream cheese frosting, which has more cream cheese than butter and has lemon juice as well. Seriously, this is the best lemon blueberry cake with cream cheese frosting that you can possibly make!

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Lemon Olive Oil Tart

I made this olive oil lemon tart to show you what a delicious experience baking with olive oil can be. In this tart the notes of the lemons are not hidden but only enhanced by the fruity notes of extra virgin olive oil. The supple and rich texture of the oil helps in creating a smooth and silky texture on this lemon tart. The flaky crust it’s made only with olive oil as well, so it’s double the goodness of this beloved pantry staple.

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